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Where we work most weeks

D2 and D8 cover a huge spread of property types — Georgian and Edwardian terraces in Portobello, the Liberties' redbrick tenements and the new-builds replacing them, Temple Bar's pub-and-restaurant strip, the post-industrial Grand Canal Dock with its glass-and-steel office buildings. The patterns we see:

  • Portobello / Camden Street area — Georgian-pattern railing repair, ornate gates with conservation sign-off
  • Liberties / Cork Street — Guinness Storehouse periphery, distillery and brewery TIG work, food-grade kitchen stainless
  • Temple Bar — pub bin-store enclosures, shopfront shutter repairs, fire-escape compliance
  • South Circular Road / Rialto — Edwardian terrace work, small-scale residential fabrication
  • Grand Canal Dock — office fit-out balustrade, internal stair stringers for tenant fit-out projects
  • St Patrick's / Christ Church area — heritage railing repair around the cathedrals

What a D2/D8 callout actually needs

  • Georgian-pattern railing repair. Portobello and the streets around Wexford Street are conservation-led. Section replacement to match an original, hot-dipped, conservation-officer sign-off.
  • Brewery / distillery TIG work. The Liberties cluster of micro-distilleries (Roe, Pearse Lyons, Teeling) and the small breweries off Crane Street keep us steady on TIG vessel and bracket repair. Sanitary standard.
  • Hospitality kitchen stainless. Bench legs, pot-rack repairs, splash-back joins for restaurants from Temple Bar through Drury Street. HSE food-grade compliance, fully passivated.
  • Office fit-out balustrade. Grand Canal Dock and Pearse Street office fit-outs — internal stair balustrade, mezzanine railings, tenant-improvement steelwork.

Hospitality & food-grade — a note

About 15% of D2/D8 work is hospitality stainless. We're food-grade ticked, work fully passivated, and have HSE-compliant documentation for any work where the inspector might ask. We try to schedule kitchen work outside service hours — most jobs go in between midnight and 6am or on a Sunday-night close. That's quoted into the hourly accordingly; we don't put a fixed multiplier on out-of-hours, but the hours are billed for what they are.

Typical response time

  • Weekday 08:00 – 17:00: average 3.5 hours from confirmed booking
  • Same-day in 30% of cases received before 11am — city-centre cordon and Luas delays add an hour vs. D5/D11
  • Most fabrication jobs schedule into a Tuesday or Thursday half-day run across the southside
  • Hospitality kitchen work: scheduled out-of-hours, typically 1–2 weeks ahead

Services available across D2 & D8

Out-of-hours hospitality welcome

Kitchen jobs scheduled
outside service hours.

For restaurant and pub kitchen stainless we work between midnight and 6am or on a Sunday-night close. Billed at the actual hour, no fixed multiplier.